Kamoshika Daikon Grater
- Regular price
- 219 kr
- Sale price
- 219 kr
- Regular price
-
A ceramic grater that combines appearance with function.
This ceramic daikon grater is from Kamoshika, a brand that delivers happiness through dining.
Depth: 18.8cm
Height: 5.8cm
About This Product
- Fine cracks will appear on the surface with use. This is called "crazing" and is a characteristic unique to ceramics. The color of the clay appears through the cracks, which is particularly noticeable on white pieces.
- Due to the characteristics of the raw clay and glaze materials, there may be slight differences in size, shape, color, texture, and weight among individual products.
How to Use the Daikon Grater
- Hold the receiving tray firmly to prevent slipping. ※Placing a wet cloth underneath prevents slipping and protects the counter surface.
- The teeth may chip if you apply force, so always grate gently with a stroking motion.
Usage Precautions
- This product is exclusively for grating daikon radish. Do not grate hard vegetables like carrots or lotus root as this may chip the teeth.
- As this is ceramic, be careful not to drop or subject to impact as it may break.
- Do not use metal scrubbers or detergents containing abrasives as they may scratch the surface.
- Dry thoroughly after washing before storing to prevent mold.
- Microwave safe.
Care Method
- Clean with dishware detergent and rinse thoroughly with water.
- Use a soft sponge when washing.
- After use, wash thoroughly and dry completely before storing.
- Dishwasher safe.
A ceramic grater with both looks and functionality
Compared to metal graters, ceramic graters are less likely to transfer heat to the daikon radish when grating, and they are less likely to release moisture, which allows for soft and delicious grated daikon. This is a typical Kamoshika item that is not only beautiful to look at, but also easy to use as a tool.
A presence that blends naturally at the dining table
A ceramic grater has the soft lines and nuances of the glaze that are unique to ceramics, and looks just like tableware. It doesn't look like a kitchen tool, so it doesn't look out of place on the dinner table. Not only the tray but also the grating part is made of ceramic, so you can take the whole thing with you when you want to grate only the amount you need at the table.
Comes clean effortlessly with just a water rinse
Unlike conventional metal graters with their sharp raised teeth, daikon fibers don't get caught on the surface, making cleanup as simple as a quick rinse with water. Plus, you won't cut your fingers or tear sponges while washing.
Attractive colour variations
None of them have an overly Japanese impression, so they are perfect for a Japanese dining table where Western and Japanese food are served together. The plate alone really looks like tableware, so you can add ponzu sauce to grated daikon radish to serve as a sauce for hamburger steak, or mix it with boiled vegetables and serve it as a dish on its own; it can be used as both a cooking utensil and tableware. It is a product that truly combines "good looks" and "convenience.
More information
Delivery & returns
Free international shipping available on qualifying orders. Global shipping from Nara, Japan via DHL. Returns accepted within 14 days of delivery for unused items in original packaging (return shipping at customer's expense).
Product Reviews
You May Also Like
Our Vision is "Revitalize Japanese Kogei"
For 300 years, Nakagawa has supported Japanese heritage craft houses across the nation, committed to revitalizing Japanese Kogei for another century to come.